This and that: Foodie Friends Friday Linky Party #4

Thursday, July 19, 2012

Foodie Friends Friday Linky Party #4

It is close to the weekend and that means it is time for another
 Linky Party with Foodie Friends Friday.
Come and join the fun.

I am so excited to tell you that last week at Foodie Friends Friday Linky Party my Lemon-Lime Sugar Cookies, came in #1 in the Top 3 Voted.
#2  and # 3 spot goes to Spatulas on Parade for her recipes Fish Tacos and Sock it to me Cake.  Congratulations Spatulas on Parade.
image from Foodie Friends Friday
The Most Clicks went to Spatulas on Parade for Sock it to Me Cake, #2 for most clicks went to Chef Picky Kid for Teriyaki Pulled Chicken and #3 went to Country Girl at Home for Chocolate Gravy.

picture from Foodie Friends Friday

YUM! All these recipes look so good and I know that all of you would love to jump over to all of these sites and check out the rest of the wonderful recipes they have...  If these are anything to go by the rest of their recipes have to be amazing... So don't be shy, run right over and check their blogs, just remember to let them know that I sent you.

One great thing about these Linky Parties is that you have so many great recipes at your fingertips and last week as I was going through the links I had no idea what I was going to make for dinner that night.... but as I was looking at all the links there was one that I just had to go to.  The picture looked so mouthwatering, I had to find out what it was and when I clicked on the picture.. and read the recipe, I knew I had to make it.  Thank you Baking by Precious for making my dinner that night taste so good.  I used her recipe Baked Tilapia and a super colorful topping.  As you know if you follow my blogs, I use recipes as a guide and very seldom make anything the same.  So here is what I did..

                                                            Fish with a mango-avocado salad

For Fish:
1 lb white fish
1 tbsp olive oil
1 tbsp balsamic vinegar
1 tbsp Maggi seasoning liquid
1 tsp paprika
salt and pepper to taste.
Marinate fish in last 5 ingredients for 1 hour, place on baking pan and Bake in 350 degree oven for 20 minutes or until fish is flaky.
For Salad
1 mango, diced
1 avocado diced 
1 kiwi diced
1 roma tomato diced
red onions to taste
3 tbsp orange juice
1 tbsp lime juice
1 tbsp honey
1 tsp orange peel
3 tbsp olive oil
Dice vegetables and fruit and place in bowl.  In small bowl add last 5 ingredients and mix thoroughly and pour over veggies and fruit.  Let sit for about 20 minutes or so for the flavours to mingle.  Top cooked fish with veg/fruit salad.  
this salad tasted good just by it self..
Oh! So! Yummy
First I am going to post the list of all the members.  Please take a moment to go over to each of there blogs, they all are great and I am sure you will find something in each one of them.  Remember to let them know that I sent you.  Then I am going to post the rules of this linky party, please read them as they have changed slightly.  Lastly and I am sure what you have come for the link to share your great recipes.   Have fun!


Tracy at Busy Vegetarian Mom
Angie at A lil Country Sugar  
Sarah at Everything in the Kitchen Sink  
Michelle at From Calculus to Cupcakes
Marlys at This and That
Lois at  Walking on Sunshine
Erika at Chef Picky Kid and Me
Lindsey at Family Food Finds
Cindy at Cindys Recipes and Writings
Keira at Luscious Delights
Amber at Mama's Blissful Bites
Rhiannon at Baked In The South
Brianne @ For the Love of Food (and Eating!)
Pooja at Saffron N Appetite


Step 1:  Make sure that anything you link up is:
  • A Recipe...and is made and photographed by you
  • Not part of a sponsership/sales/giveaway or other promotions/linky parties
  • Linked to a specific page of your recipe, not your homepage
  • Please limit your link-ups to 3 per party
Step 2:
* for example:  This recipe is featured on "Host Blog Link" and  Linky Party)
If you want to be the very best Foodie Friend Ever...
  • Grab our button at and put it on your page and share Foodie Friends Friday!
  • Take some time and check out other submitted links and the blogs of all of our gracious hosts
  • Come on over and "like" us on Facebook or Follow us on Twitter and Pinterest
***Please note that by linking up you are transferring rights to Foodie Friends Friday and any of it's affiliated websites or publications to use photos/links/recipes for any reprint, republishing and distribution without monetary compensation to you.  If photos/recipes are used, proper credit/ linkbacks will be published with them.  We just want to share your amazing recipes and spread some foodie <3 !

Have Fun and Thank You for Visiting!!


  1. I shared a collection of recipes for when it is just too freakishly hot to cook. Thank you for hosting this *growing* linky party!

    1. Thanks for posting and I hope you come back this week.


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