1 1/2 cup fresh cranberries
1/4 cup sugar ( I used Zulka Morena Pure Cane Sugar)
1/2 cup liquid ( I used juice from 1/2 lemon, 1/4 cup orange juice and the rest water to equal 1/2 cup)
Place all ingredients in saucepan.
Over medium high heat cook until cranberries soft and thickened. Stir once in a while so it doesn't stick
That is it.. Easy, Simple and Good.
Leftover Cranberries and Turkey make a great Quesadilla.