December 20th already... Are you ready for Christmas? Have you thought what you will be serving for dessert or maybe a Christmas coffee? This recipe would work perfect for either. It is light and just the perfect amount of sweetness to work after a big dinner or have with your coffee or tea.
This month we picked Cranberries and Cocoa for our Crazy Ingredient Challenge and I thought a dessert would be perfect to make for this month's challenge.
Showing posts with label Divine Chocolate. Show all posts
Showing posts with label Divine Chocolate. Show all posts
Sunday, December 20, 2015
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